A Berastagi il meteo e' facile da prevedere: alle 7 di mattina il cielo e' libero, bellissimo, alle 10 si copre, alle 12 la nebbia inizia ad avvolgere tutto, qualche schiarita verso le 16, pioggia dalle 18. Voila', piu' o meno!! Une fois compris ca, on est parti tres tot pour monter sur le volcan Sibayak et pouvoir voir quelque chose.
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| Little child at the entrance of the National Park.. |
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| Almost on the top, sulfurous fumaroles (dont la puanteur nous a fait souffrir ;) ).. |
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| Dalla cima del cratere, la vallata di Berastagi lasciata alle spalle. |
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| Sibayak!, still active (last eruption only 100 years ago..) |
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| Volcanic bomb? |
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| MMhhh!!! Berastagi fruit market is the BEST on the island, the backpack was much lighter on the way back!! |
The following day we were invited to eat traditional food with a very friendly local couple, Mery and Abdil, and their large family. The latter has studied in France, and introduced us to the local culture. It really was one of the best experiences we have had so far. In the evening we were invited again by their friends.
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| Ready for the 7pm shower? |
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| Joining locals for Eid al-Fitr was a brilliant experience and their welcome warmer than anything you could imagine in Europe! |
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